Functions & Conferences - Buffet Suggestions

Buffet Menus

Anniversaries ~ Parties ~ Christenings ~ Conferences

Knife & Fork Buffet~
£14.95 per head

Honey Baked Ham
Roast Baby Chicken
Roast Loin of Pork
Broccoli Stilton Quiche

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Mixed Leaf Salad
Tomato and Onion Salad
Creamy Coleslaw
Cucumber & Pepper Salad
Hot New Potatoes

Hot Buffet~
£12.95 per head
Choose two mains only

Chilli & Rice
Lasagne
Chicken Chasseur
All home made with
Hot New Potatoes or Salad

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Fresh Fruit Salad or Apple Crumble

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Fresh Filter Coffee & Mints

Weekday Finger Buffet~
£9.95 per head

Assorted Finger Sandwiches
Chicken & Mushroom Vol-au-Vent
Scotch Eggs
Sausage Rolls
Vegetable Samosas
Spicy Chicken Drumsticks
Ascot Pork Pie
Available Monday to Thursday

Weekend Finger Buffet~
£11.95 per head

Assorted Finger Sandwiches
Chicken & Mushroom Vol-au-Vent Sausage Rolls
Vegetable Samosas
Spicy Chicken Drumsticks
Ascot Pork Pie
Pizza Wedges
Barbeque Ribs
Available Friday to Sunday
Limited availability on Saturdays

As a guide one portion of each of the above is provided per person
Food numbers charged must equate to the number of guests

Room Hire Charges - POA

Ribbesford (max 150) ~ POA
Beaucastle (max 60) ~ POA

Refreshments - Conferences Only

Sandwiches & Crisps - £5.00 pp
Coffee or Tea only - £1.50 pp
Coffee or Tea with Biscuits - £2.00 pp
Orange Juice - £5.00 per litre
Mineral Water - £2.90 per litre

The Buffets shown are ideas only you may add starters, sweets, coffee etc. at extra cost.
We would be pleased to discuss your individual or dietary requirements.

A corkage charge is applicable in the event that you wish to supply your own wines.
We regret that no outside catering is permitted at any time.

SUNDAY LUNCHTIME & EVENING DINNER PRIVATE PARTY MENUS AVAILABLE ON REQUEST.