Valentines Menu

Valentines Menu

Wednesday 14th February 2018

Flirtations french onion soup with a passionate parmesan croute

Bouquet of mini melon roses with roast pear and rosemary salad drizzled with honey

Radiant red onion and blue cheese tart on a warm spinach and bacon salad


Ravishing radicchio, wild mushroom and spinach roulade on a madeira jus

Sensuous Sea Bass Fillet on sundried Tomato risotto drizzled with lemon dressing

Fraternising fillet of pork scented with chilli and garlic in puff pastry on coriander and coconut cream

Beautiful beef wellington tart marooned on red wine sauce


Romantically rich chocolate and orange torte with crème fraiche

Loveable lemon tart with clotted cream and raspberries

Sweet heart strawberries and cream stablè


Tea, Coffee Served with Chocolate Shortbread Hearts


£29.99 Per Person 

*Add an Overnight stay from £85 Bed & Breakfast*

Book now by contacting the events team on 01299 405 222 or email [email protected]